I came across this on http://www.food.com/ while looking for something new to use some leftover rotisserie chicken. Pretty good, but I of course added a little more cheese and sauce than the recipe calls for.
Chicken Baked Ziti
1 (16oz) bag ziti pasta (penne or rigato will also work)
1 (10oz) jar pasta sauce (spaghetti sauce is what I used)
1 (3c) bag shredded mozzarella cheese
2 (6oz) packages Louis Rich cooked chicken breasts (I used leftover rotisserie chicken)
Preheat oven to 350 degrees.
Boil pasta until cooked all the way through.
Drain and pour into a 13 x 9 inch baking dish.
Cut chicken into bite size pieces.
Add to pasta.
Pour sauce and half of the cheese over the pasta.
Stir until well mixed.
Sprinkle remaining cheese over the top and bake for 25-30 minutes until cheese starts to brown.
Calories per serving - 447
This recipe was pulled from www.food.com/33217
Sorry, but I have no photo. I wasn't thinking the night I made this. ha